Wednesday, August 22, 2012

Cream Cheese Brownies

Brownie mixture
4 eggs
2 c. sugar

Melt the following and add to above:
7 T cocoa
1 c. butter

After the above mixtures are incorporated gently hand stir in the following:
1 1/3 c. flour
Pinch of mace
2 tsp. vanilla

Grease and flour 9x13 pan. Fill pan with prepared batter.

Prepare the cream cheese mixture:

1 8 oz pkg cream cheese
1 egg
1/3 c. Sugar

Whip up with an electric mixer until smooth. Drop large spoons full of cream cheese mixture on top of brownie mixture. Take a butter knife and swirl the mixture around to look marbleized.
Bake for 30 - 35 minutes at 350 degrees.